by Jean | Jan 11, 2026
Cantina Produttori Cormòns Pinot Grigio DOC Collio 2021 Vinification: de-stemmed grapes are macerated for a long time in cooled pneumatic presses, to extract from the skin the antioxidants. Ageing: 6-7 months on the fine lees in large, oval-shaped oak barrels....
by Jean | Jan 11, 2026
Cantina Produttori Cormòns Picolit DOC Collio 2019 Vinification: cold maceration of the destemmed grapes to extract aromatic compounds. Fermentation then occurs at controlled temperatures over approximately two months, a process carefully managed to preserve the...
