by Jean | Jan 12, 2026
Donna Laura Ali Rosso IGT Toscana 2022 Vinification: The wine is made from equal parts of two Sangiovese clones: F9, which contributes vibrant fruit character, and CH-20, which provides structure. Fermentation takes place in stainless steel tanks to preserve freshness...
by Jean | Jan 8, 2026
Tenuta Argentiera Villa Donoratico Bolgheri DOC 2019 Vinification: all varieties are vinified separately; fermentation and maceration took place in stainless steel tanks for roughly 20-25 days at a controlled temperature that never exceeded 28° C. It then goes under...
