Donna Laura

Alteo Chianti Riserva DOCG 2021

Vinification: Temperature-controlled stainless steel fermentation; approximately 20-day maceration with pump-overs every 10 hours and one délestage per week. Grapes are carefully destemmed without crushing

Ageing: 12 months in 25hl oak barrels; followed by 6 months in stainless steel tanks and an additional 6 months in bottle before release

Tasting notes: The name Alteo is a combination of the names of owner Lia Tolaini-Banville’s sons, Alessandro and Matteo. The artwork from the label is a detail of the original artwork by Rik Olsen.

Clear ruby red colour with clean aromas of wild rose, black currant and sour black cherry. Persistent Flavors of red b berries with soft tannins and an overall fine structure

Temperature of service:  Served at 16-18°C

Food Pairing: Excellent with grilled meats, game, hearty pastas, and aged cheeses